| NC_013510 |
Tcur_0975 |
hypothetical protein |
100 |
|
|
493 aa |
974 |
|
Thermomonospora curvata DSM 43183 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_014165 |
Tbis_3173 |
hypothetical protein |
52.06 |
|
|
497 aa |
432 |
1e-120 |
Thermobispora bispora DSM 43833 |
Bacteria |
normal |
0.615542 |
normal |
1 |
|
|
- |
| NC_013595 |
Sros_8624 |
hypothetical protein |
52.9 |
|
|
509 aa |
430 |
1e-119 |
Streptosporangium roseum DSM 43021 |
Bacteria |
normal |
0.388078 |
normal |
1 |
|
|
- |
| NC_013510 |
Tcur_3547 |
hypothetical protein |
49.09 |
|
|
496 aa |
372 |
1e-102 |
Thermomonospora curvata DSM 43183 |
Bacteria |
normal |
0.884895 |
n/a |
|
|
|
- |
| NC_013510 |
Tcur_4100 |
hypothetical protein |
46.98 |
|
|
532 aa |
304 |
2.0000000000000002e-81 |
Thermomonospora curvata DSM 43183 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_014165 |
Tbis_0959 |
hypothetical protein |
47.14 |
|
|
471 aa |
296 |
6e-79 |
Thermobispora bispora DSM 43833 |
Bacteria |
normal |
0.658844 |
normal |
1 |
|
|
- |
| NC_013595 |
Sros_1753 |
hypothetical protein |
45.04 |
|
|
562 aa |
290 |
6e-77 |
Streptosporangium roseum DSM 43021 |
Bacteria |
normal |
0.0179744 |
normal |
0.195668 |
|
|
- |
| NC_014165 |
Tbis_0729 |
hypothetical protein |
45.74 |
|
|
485 aa |
283 |
4.0000000000000003e-75 |
Thermobispora bispora DSM 43833 |
Bacteria |
normal |
0.952258 |
normal |
0.0282933 |
|
|
- |
| NC_013595 |
Sros_1364 |
hypothetical protein |
44.34 |
|
|
462 aa |
270 |
5e-71 |
Streptosporangium roseum DSM 43021 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013595 |
Sros_8783 |
hypothetical protein |
44.73 |
|
|
468 aa |
264 |
3e-69 |
Streptosporangium roseum DSM 43021 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_009921 |
Franean1_6255 |
hypothetical protein |
41.94 |
|
|
449 aa |
246 |
6e-64 |
Frankia sp. EAN1pec |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_009921 |
Franean1_1855 |
hypothetical protein |
35.5 |
|
|
827 aa |
197 |
3e-49 |
Frankia sp. EAN1pec |
Bacteria |
normal |
0.152269 |
decreased coverage |
0.00336297 |
|
|
- |
| NC_007777 |
Francci3_3062 |
hypothetical protein |
34.3 |
|
|
589 aa |
184 |
4.0000000000000006e-45 |
Frankia sp. CcI3 |
Bacteria |
normal |
0.319851 |
normal |
1 |
|
|
- |
| NC_013159 |
Svir_33890 |
glycosyl transferase |
30.5 |
|
|
749 aa |
161 |
3e-38 |
Saccharomonospora viridis DSM 43017 |
Bacteria |
normal |
0.47583 |
normal |
1 |
|
|
- |
| NC_013757 |
Gobs_3375 |
hypothetical protein |
33.97 |
|
|
507 aa |
140 |
7e-32 |
Geodermatophilus obscurus DSM 43160 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_009921 |
Franean1_5897 |
hypothetical protein |
35.21 |
|
|
547 aa |
124 |
5e-27 |
Frankia sp. EAN1pec |
Bacteria |
decreased coverage |
0.0016856 |
normal |
0.41818 |
|
|
- |
| NC_007777 |
Francci3_0718 |
hypothetical protein |
30.92 |
|
|
470 aa |
88.6 |
2e-16 |
Frankia sp. CcI3 |
Bacteria |
normal |
0.364922 |
normal |
0.695785 |
|
|
- |
| NC_014230 |
CA2559_02510 |
hypothetical protein |
24.4 |
|
|
440 aa |
58.9 |
0.0000002 |
Croceibacter atlanticus HTCC2559 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |