| NC_007777 |
Francci3_0655 |
hypothetical protein |
100 |
|
|
181 aa |
358 |
3e-98 |
Frankia sp. CcI3 |
Bacteria |
normal |
1 |
normal |
0.143096 |
|
|
- |
| NC_009921 |
Franean1_5975 |
hypothetical protein |
68.1 |
|
|
228 aa |
164 |
4e-40 |
Frankia sp. EAN1pec |
Bacteria |
normal |
0.718615 |
normal |
0.151599 |
|
|
- |
| NC_013131 |
Caci_0564 |
hypothetical protein |
51.92 |
|
|
554 aa |
99.4 |
2e-20 |
Catenulispora acidiphila DSM 44928 |
Bacteria |
normal |
1 |
normal |
0.19709 |
|
|
- |
| NC_007777 |
Francci3_3993 |
hypothetical protein |
33.94 |
|
|
346 aa |
59.3 |
0.00000003 |
Frankia sp. CcI3 |
Bacteria |
normal |
0.522345 |
normal |
0.971406 |
|
|
- |
| NC_007777 |
Francci3_3995 |
hypothetical protein |
33.33 |
|
|
535 aa |
57.4 |
0.0000001 |
Frankia sp. CcI3 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_009921 |
Franean1_2638 |
hypothetical protein |
33.87 |
|
|
526 aa |
55.8 |
0.0000003 |
Frankia sp. EAN1pec |
Bacteria |
normal |
0.316802 |
normal |
1 |
|
|
- |
| NC_009921 |
Franean1_2802 |
hypothetical protein |
36.45 |
|
|
537 aa |
56.2 |
0.0000003 |
Frankia sp. EAN1pec |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_007777 |
Francci3_1817 |
hypothetical protein |
33.33 |
|
|
527 aa |
54.7 |
0.0000007 |
Frankia sp. CcI3 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_007777 |
Francci3_2378 |
hypothetical protein |
34.91 |
|
|
255 aa |
53.9 |
0.000001 |
Frankia sp. CcI3 |
Bacteria |
normal |
1 |
normal |
0.0868161 |
|
|
- |
| NC_009921 |
Franean1_2626 |
hypothetical protein |
33.94 |
|
|
519 aa |
53.5 |
0.000002 |
Frankia sp. EAN1pec |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013510 |
Tcur_0163 |
hypothetical protein |
33.93 |
|
|
505 aa |
51.6 |
0.000006 |
Thermomonospora curvata DSM 43183 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_009921 |
Franean1_2840 |
hypothetical protein |
34.26 |
|
|
503 aa |
50.1 |
0.00002 |
Frankia sp. EAN1pec |
Bacteria |
normal |
0.43612 |
normal |
1 |
|
|
- |
| NC_007777 |
Francci3_2698 |
hypothetical protein |
33.64 |
|
|
514 aa |
48.1 |
0.00006 |
Frankia sp. CcI3 |
Bacteria |
normal |
1 |
normal |
0.570232 |
|
|
- |
| NC_013510 |
Tcur_4245 |
hypothetical protein |
28.67 |
|
|
316 aa |
47.4 |
0.0001 |
Thermomonospora curvata DSM 43183 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_007777 |
Francci3_1829 |
hypothetical protein |
32.69 |
|
|
519 aa |
47.8 |
0.0001 |
Frankia sp. CcI3 |
Bacteria |
normal |
0.790785 |
normal |
1 |
|
|
- |
| NC_007777 |
Francci3_1827 |
hypothetical protein |
32.69 |
|
|
484 aa |
47 |
0.0002 |
Frankia sp. CcI3 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_009921 |
Franean1_0051 |
hypothetical protein |
38.83 |
|
|
565 aa |
44.7 |
0.0007 |
Frankia sp. EAN1pec |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_007777 |
Francci3_0401 |
hypothetical protein |
35.09 |
|
|
181 aa |
42 |
0.005 |
Frankia sp. CcI3 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |