| NC_010338 |
Caul_0244 |
CHAP domain-containing protein |
100 |
|
|
230 aa |
466 |
9.999999999999999e-131 |
Caulobacter sp. K31 |
Bacteria |
normal |
0.112542 |
normal |
1 |
|
|
- |
| NC_009511 |
Swit_2738 |
CHAP domain-containing protein |
58.18 |
|
|
191 aa |
186 |
2e-46 |
Sphingomonas wittichii RW1 |
Bacteria |
normal |
1 |
normal |
0.0703712 |
|
|
- |
| NC_007794 |
Saro_0862 |
CHAP |
55.41 |
|
|
245 aa |
177 |
1e-43 |
Novosphingobium aromaticivorans DSM 12444 |
Bacteria |
normal |
0.363031 |
n/a |
|
|
|
- |
| NC_008048 |
Sala_2297 |
hypothetical protein |
56.52 |
|
|
194 aa |
161 |
1e-38 |
Sphingopyxis alaskensis RB2256 |
Bacteria |
normal |
0.905782 |
normal |
1 |
|
|
- |
| NC_007643 |
Rru_A2157 |
CHAP |
43.86 |
|
|
197 aa |
135 |
7.000000000000001e-31 |
Rhodospirillum rubrum ATCC 11170 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_007643 |
Rru_A2461 |
CHAP |
46.32 |
|
|
223 aa |
131 |
7.999999999999999e-30 |
Rhodospirillum rubrum ATCC 11170 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_007794 |
Saro_1107 |
CHAP |
50.36 |
|
|
161 aa |
130 |
1.0000000000000001e-29 |
Novosphingobium aromaticivorans DSM 12444 |
Bacteria |
hitchhiker |
0.00855141 |
n/a |
|
|
|
- |
| NC_009484 |
Acry_2623 |
CHAP domain-containing protein |
42.78 |
|
|
295 aa |
123 |
2e-27 |
Acidiphilium cryptum JF-5 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_008044 |
TM1040_2696 |
CHAP |
48.39 |
|
|
222 aa |
122 |
4e-27 |
Ruegeria sp. TM1040 |
Bacteria |
normal |
0.283548 |
normal |
0.55388 |
|
|
- |
| NC_011365 |
Gdia_1417 |
CHAP domain containing protein |
42.48 |
|
|
169 aa |
122 |
5e-27 |
Gluconacetobacter diazotrophicus PAl 5 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_009484 |
Acry_1018 |
CHAP domain-containing protein |
45.52 |
|
|
162 aa |
117 |
9.999999999999999e-26 |
Acidiphilium cryptum JF-5 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_011365 |
Gdia_1081 |
CHAP domain containing protein |
38.82 |
|
|
238 aa |
101 |
1e-20 |
Gluconacetobacter diazotrophicus PAl 5 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |