| NC_013730 |
Slin_5573 |
hypothetical protein |
100 |
|
|
203 aa |
416 |
1e-116 |
Spirosoma linguale DSM 74 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_014230 |
CA2559_06320 |
hypothetical protein |
45.59 |
|
|
199 aa |
171 |
5e-42 |
Croceibacter atlanticus HTCC2559 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_007517 |
Gmet_1115 |
hypothetical protein |
37.87 |
|
|
183 aa |
108 |
4.0000000000000004e-23 |
Geobacter metallireducens GS-15 |
Bacteria |
normal |
0.167391 |
normal |
0.930079 |
|
|
- |
| NC_009483 |
Gura_1525 |
hypothetical protein |
35.12 |
|
|
188 aa |
99.4 |
3e-20 |
Geobacter uraniireducens Rf4 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_010717 |
PXO_02159 |
hypothetical protein |
34.62 |
|
|
280 aa |
87.8 |
9e-17 |
Xanthomonas oryzae pv. oryzae PXO99A |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_013730 |
Slin_3643 |
hypothetical protein |
31.17 |
|
|
196 aa |
81.3 |
0.000000000000008 |
Spirosoma linguale DSM 74 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_009441 |
Fjoh_1361 |
hypothetical protein |
29.32 |
|
|
320 aa |
71.6 |
0.000000000007 |
Flavobacterium johnsoniae UW101 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_013947 |
Snas_3388 |
hypothetical protein |
28.79 |
|
|
756 aa |
61.6 |
0.000000007 |
Stackebrandtia nassauensis DSM 44728 |
Bacteria |
normal |
0.6186 |
normal |
0.148664 |
|
|
- |
| NC_010513 |
Xfasm12_2021 |
hypothetical protein |
31.82 |
|
|
191 aa |
59.7 |
0.00000003 |
Xylella fastidiosa M12 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_010577 |
XfasM23_1944 |
hypothetical protein |
31.82 |
|
|
191 aa |
57.4 |
0.0000001 |
Xylella fastidiosa M23 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_013947 |
Snas_2454 |
hypothetical protein |
25.6 |
|
|
767 aa |
57.4 |
0.0000001 |
Stackebrandtia nassauensis DSM 44728 |
Bacteria |
normal |
0.0594275 |
normal |
0.111085 |
|
|
- |
| NC_013730 |
Slin_0767 |
hypothetical protein |
26.71 |
|
|
218 aa |
55.1 |
0.0000007 |
Spirosoma linguale DSM 74 |
Bacteria |
normal |
0.635785 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_2224 |
hypothetical protein |
27.14 |
|
|
343 aa |
48.5 |
0.00007 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
0.28777 |
|
|
- |
| NC_007777 |
Francci3_1805 |
hypothetical protein |
27.46 |
|
|
379 aa |
46.2 |
0.0003 |
Frankia sp. CcI3 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_010335 |
Caul_5242 |
hypothetical protein |
28.46 |
|
|
221 aa |
44.3 |
0.001 |
Caulobacter sp. K31 |
Bacteria |
normal |
1 |
normal |
0.577822 |
|
|
- |