| NC_008347 |
Mmar10_2356 |
hypoxia induced protein region |
100 |
|
|
68 aa |
133 |
9e-31 |
Maricaulis maris MCS10 |
Bacteria |
normal |
0.43014 |
normal |
1 |
|
|
- |
| NC_010338 |
Caul_1050 |
hypothetical protein |
50 |
|
|
65 aa |
60.1 |
0.00000001 |
Caulobacter sp. K31 |
Bacteria |
normal |
0.474983 |
normal |
1 |
|
|
- |
| NC_009505 |
BOV_1901 |
hypothetical protein |
47.06 |
|
|
67 aa |
49.3 |
0.00002 |
Brucella ovis ATCC 25840 |
Bacteria |
normal |
0.963466 |
n/a |
|
|
|
- |
| NC_007925 |
RPC_4882 |
hypothetical protein |
48.21 |
|
|
64 aa |
42.4 |
0.002 |
Rhodopseudomonas palustris BisB18 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_009952 |
Dshi_0219 |
hypothetical protein |
39.34 |
|
|
71 aa |
42 |
0.003 |
Dinoroseobacter shibae DFL 12 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_010511 |
M446_4850 |
hypoxia induced protein region |
49.06 |
|
|
61 aa |
42 |
0.003 |
Methylobacterium sp. 4-46 |
Bacteria |
normal |
0.784963 |
normal |
0.144066 |
|
|
- |
| NC_011989 |
Avi_4007 |
hypothetical protein |
50 |
|
|
65 aa |
42 |
0.003 |
Agrobacterium vitis S4 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_012850 |
Rleg_3851 |
hypothetical protein |
50 |
|
|
67 aa |
40 |
0.01 |
Rhizobium leguminosarum bv. trifolii WSM1325 |
Bacteria |
normal |
1 |
normal |
0.571493 |
|
|
- |