| NC_008255 |
CHU_0473 |
hypothetical protein |
100 |
|
|
308 aa |
621 |
1e-177 |
Cytophaga hutchinsonii ATCC 33406 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013730 |
Slin_5689 |
hypothetical protein |
37.86 |
|
|
357 aa |
158 |
1e-37 |
Spirosoma linguale DSM 74 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_3784 |
hypothetical protein |
33.21 |
|
|
338 aa |
138 |
1e-31 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
0.118303 |
normal |
1 |
|
|
- |
| NC_013440 |
Hoch_4808 |
hypothetical protein |
28.97 |
|
|
449 aa |
56.2 |
0.0000006 |
Haliangium ochraceum DSM 14365 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_002620 |
TC0017 |
hypothetical protein |
33.96 |
|
|
424 aa |
47.8 |
0.0002 |
Chlamydia muridarum Nigg |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_008255 |
CHU_1774 |
hypothetical protein |
32.05 |
|
|
171 aa |
43.1 |
0.006 |
Cytophaga hutchinsonii ATCC 33406 |
Bacteria |
normal |
1 |
normal |
0.0500798 |
|
|
- |