| NC_013730 |
Slin_2223 |
hypothetical protein |
100 |
|
|
191 aa |
394 |
1e-109 |
Spirosoma linguale DSM 74 |
Bacteria |
normal |
1 |
normal |
0.172855 |
|
|
- |
| NC_013037 |
Dfer_2763 |
hypothetical protein |
57.73 |
|
|
186 aa |
226 |
1e-58 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_009441 |
Fjoh_4917 |
hypothetical protein |
36.13 |
|
|
152 aa |
90.1 |
2e-17 |
Flavobacterium johnsoniae UW101 |
Bacteria |
normal |
0.102285 |
n/a |
|
|
|
- |
| NC_008009 |
Acid345_2263 |
hypothetical protein |
31.36 |
|
|
164 aa |
74.3 |
0.0000000000009 |
Candidatus Koribacter versatilis Ellin345 |
Bacteria |
hitchhiker |
0.0000438537 |
normal |
1 |
|
|
- |
| NC_014212 |
Mesil_1708 |
hypothetical protein |
27.44 |
|
|
167 aa |
70.9 |
0.00000000001 |
Meiothermus silvanus DSM 9946 |
Bacteria |
normal |
0.871359 |
normal |
1 |
|
|
- |
| NC_013132 |
Cpin_2473 |
hypothetical protein |
23.78 |
|
|
180 aa |
47.8 |
0.00009 |
Chitinophaga pinensis DSM 2588 |
Bacteria |
normal |
0.947567 |
normal |
0.271758 |
|
|
- |
| NC_011658 |
BCAH187_A3277 |
hypothetical protein |
24 |
|
|
156 aa |
43.5 |
0.002 |
Bacillus cereus AH187 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_011725 |
BCB4264_A3247 |
hypothetical protein |
24.67 |
|
|
156 aa |
43.5 |
0.002 |
Bacillus cereus B4264 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_008009 |
Acid345_1351 |
hypothetical protein |
27.74 |
|
|
181 aa |
42 |
0.006 |
Candidatus Koribacter versatilis Ellin345 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |