| NC_013440 |
Hoch_1194 |
hypothetical protein |
100 |
|
|
232 aa |
459 |
9.999999999999999e-129 |
Haliangium ochraceum DSM 14365 |
Bacteria |
normal |
0.0473748 |
normal |
1 |
|
|
- |
| NC_013440 |
Hoch_0574 |
hypothetical protein |
41.05 |
|
|
221 aa |
136 |
3.0000000000000003e-31 |
Haliangium ochraceum DSM 14365 |
Bacteria |
normal |
0.0661083 |
normal |
0.676466 |
|
|
- |
| NC_013440 |
Hoch_1095 |
hypothetical protein |
35.35 |
|
|
109 aa |
65.9 |
0.0000000006 |
Haliangium ochraceum DSM 14365 |
Bacteria |
normal |
0.962383 |
normal |
1 |
|
|
- |
| NC_013440 |
Hoch_0739 |
hypothetical protein |
30.5 |
|
|
227 aa |
61.6 |
0.000000009 |
Haliangium ochraceum DSM 14365 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013440 |
Hoch_2827 |
hypothetical protein |
23.85 |
|
|
227 aa |
56.2 |
0.0000004 |
Haliangium ochraceum DSM 14365 |
Bacteria |
normal |
0.959821 |
normal |
1 |
|
|
- |
| NC_013440 |
Hoch_4978 |
hypothetical protein |
31.65 |
|
|
228 aa |
56.2 |
0.0000004 |
Haliangium ochraceum DSM 14365 |
Bacteria |
normal |
0.492471 |
normal |
0.718613 |
|
|
- |
| NC_013037 |
Dfer_2485 |
hypothetical protein |
25.43 |
|
|
213 aa |
50.1 |
0.00003 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013730 |
Slin_4195 |
hypothetical protein |
26.07 |
|
|
226 aa |
48.5 |
0.00008 |
Spirosoma linguale DSM 74 |
Bacteria |
normal |
1 |
normal |
0.780646 |
|
|
- |
| NC_013730 |
Slin_0752 |
hypothetical protein |
29.61 |
|
|
214 aa |
46.6 |
0.0003 |
Spirosoma linguale DSM 74 |
Bacteria |
normal |
0.718859 |
normal |
1 |
|
|
- |
| NC_013730 |
Slin_3627 |
hypothetical protein |
28.19 |
|
|
202 aa |
41.6 |
0.01 |
Spirosoma linguale DSM 74 |
Bacteria |
normal |
1 |
normal |
0.570634 |
|
|
- |