| NC_013037 |
Dfer_2183 |
hypothetical protein |
100 |
|
|
571 aa |
1153 |
|
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_0384 |
hypothetical protein |
34.51 |
|
|
700 aa |
234 |
4.0000000000000004e-60 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
decreased coverage |
0.0000000171472 |
normal |
0.22141 |
|
|
- |
| NC_013037 |
Dfer_5606 |
hypothetical protein |
34.81 |
|
|
408 aa |
187 |
4e-46 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_1579 |
hypothetical protein |
31.89 |
|
|
394 aa |
149 |
2.0000000000000003e-34 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
0.039353 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_2337 |
hypothetical protein |
37.5 |
|
|
1147 aa |
124 |
4e-27 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
hitchhiker |
0.00625396 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_5728 |
Ig family protein |
39.01 |
|
|
646 aa |
123 |
9.999999999999999e-27 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
0.972475 |
normal |
0.254446 |
|
|
- |
| NC_013037 |
Dfer_1341 |
conserved repeat domain protein |
37.37 |
|
|
1668 aa |
121 |
3.9999999999999996e-26 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
0.831003 |
|
|
- |
| NC_013037 |
Dfer_1757 |
hypothetical protein |
35.6 |
|
|
341 aa |
117 |
6e-25 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
0.154893 |
|
|
- |
| NC_014230 |
CA2559_05580 |
putative membrane-anchored cell surface protein |
31.14 |
|
|
1118 aa |
117 |
6.9999999999999995e-25 |
Croceibacter atlanticus HTCC2559 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_013037 |
Dfer_1747 |
hypothetical protein |
36.31 |
|
|
495 aa |
113 |
1.0000000000000001e-23 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_1853 |
lipoprotein |
36.31 |
|
|
558 aa |
108 |
3e-22 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
0.0367597 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_2179 |
hypothetical protein |
37.14 |
|
|
541 aa |
105 |
2e-21 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_2527 |
FG-GAP repeat protein |
36.07 |
|
|
1433 aa |
104 |
5e-21 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
decreased coverage |
0.000205902 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_4867 |
hypothetical protein |
32.31 |
|
|
657 aa |
101 |
3e-20 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
0.863369 |
|
|
- |
| NC_013037 |
Dfer_3748 |
hypothetical protein |
31.28 |
|
|
371 aa |
101 |
4e-20 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
0.012971 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_0535 |
hypothetical protein |
35.98 |
|
|
1003 aa |
99 |
2e-19 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
0.525327 |
|
|
- |
| NC_013037 |
Dfer_0532 |
hypothetical protein |
33.15 |
|
|
757 aa |
98.6 |
2e-19 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
0.0519891 |
normal |
0.677455 |
|
|
- |
| NC_013037 |
Dfer_1942 |
hypothetical protein |
32.97 |
|
|
501 aa |
98.6 |
3e-19 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
0.507224 |
|
|
- |
| NC_013037 |
Dfer_4118 |
hypothetical protein |
34.16 |
|
|
755 aa |
98.6 |
3e-19 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
0.637469 |
|
|
- |
| NC_013037 |
Dfer_2050 |
FG-GAP repeat protein |
36.53 |
|
|
1437 aa |
98.6 |
3e-19 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_5663 |
hypothetical protein |
31.84 |
|
|
324 aa |
98.2 |
4e-19 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_3308 |
hypothetical protein |
32.72 |
|
|
340 aa |
97.1 |
9e-19 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_2409 |
hypothetical protein |
31.31 |
|
|
336 aa |
94.7 |
4e-18 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
hitchhiker |
0.00135262 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_4535 |
hypothetical protein |
35.29 |
|
|
333 aa |
94 |
7e-18 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
0.896481 |
|
|
- |
| NC_013037 |
Dfer_0537 |
hypothetical protein |
34.9 |
|
|
1029 aa |
92 |
2e-17 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
0.244955 |
normal |
0.441829 |
|
|
- |
| NC_002950 |
PG1864 |
leucine-rich protein |
32.52 |
|
|
1266 aa |
91.7 |
4e-17 |
Porphyromonas gingivalis W83 |
Bacteria |
n/a |
|
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_5291 |
hypothetical protein |
32.42 |
|
|
736 aa |
91.3 |
5e-17 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
0.775862 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_2120 |
hypothetical protein |
40.98 |
|
|
362 aa |
89.7 |
1e-16 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_2283 |
polymorphic outer membrane protein |
38.02 |
|
|
1296 aa |
87.8 |
5e-16 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_1660 |
hypothetical protein |
29.47 |
|
|
491 aa |
86.7 |
0.000000000000001 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
0.293166 |
|
|
- |
| NC_013037 |
Dfer_3347 |
hypothetical protein |
35.86 |
|
|
477 aa |
86.3 |
0.000000000000001 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
0.702063 |
normal |
1 |
|
|
- |
| NC_008255 |
CHU_2139 |
CHU large protein, SAP or adhesin AidA-related |
28.14 |
|
|
688 aa |
85.1 |
0.000000000000003 |
Cytophaga hutchinsonii ATCC 33406 |
Bacteria |
normal |
0.534536 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_0617 |
peptidase S8/S53 subtilisin kexin sedolisin |
33.33 |
|
|
1773 aa |
83.6 |
0.000000000000009 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
0.716673 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_1580 |
hypothetical protein |
30 |
|
|
601 aa |
79.7 |
0.0000000000001 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
decreased coverage |
0.000412506 |
normal |
0.738361 |
|
|
- |
| NC_013037 |
Dfer_0502 |
lipoprotein |
39.19 |
|
|
1575 aa |
79.3 |
0.0000000000002 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
0.620204 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_4541 |
hypothetical protein |
31.69 |
|
|
996 aa |
79.3 |
0.0000000000002 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
0.444049 |
normal |
0.286675 |
|
|
- |
| NC_013037 |
Dfer_0352 |
protein of unknown function DUF303 acetylesterase putative |
31.36 |
|
|
665 aa |
76.6 |
0.000000000001 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
0.259474 |
normal |
0.181219 |
|
|
- |
| NC_013037 |
Dfer_2655 |
Spore coat protein CotH |
32.06 |
|
|
1174 aa |
76.3 |
0.000000000001 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013730 |
Slin_6007 |
Endonuclease/exonuclease/phosphatase |
42.16 |
|
|
1015 aa |
75.1 |
0.000000000003 |
Spirosoma linguale DSM 74 |
Bacteria |
hitchhiker |
0.00134837 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_1758 |
lipoprotein |
31.29 |
|
|
933 aa |
74.3 |
0.000000000006 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
0.25404 |
|
|
- |
| NC_013037 |
Dfer_1906 |
lipoprotein |
27.75 |
|
|
647 aa |
73.6 |
0.000000000008 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_1867 |
lipoprotein |
27.65 |
|
|
634 aa |
72.8 |
0.00000000002 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_0821 |
hypothetical protein |
31.75 |
|
|
1055 aa |
70.5 |
0.00000000008 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
0.661621 |
normal |
0.324111 |
|
|
- |
| NC_013037 |
Dfer_4214 |
hypothetical protein |
33.33 |
|
|
376 aa |
69.3 |
0.0000000002 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
0.208947 |
normal |
1 |
|
|
- |
| NC_007643 |
Rru_A0837 |
leucine-rich repeat-containing protein |
33.22 |
|
|
1085 aa |
68.2 |
0.0000000003 |
Rhodospirillum rubrum ATCC 11170 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_013037 |
Dfer_1919 |
hypothetical protein |
43.01 |
|
|
308 aa |
68.2 |
0.0000000004 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
0.608638 |
|
|
- |
| NC_013730 |
Slin_6006 |
hypothetical protein |
27.97 |
|
|
366 aa |
67.8 |
0.0000000005 |
Spirosoma linguale DSM 74 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013730 |
Slin_6600 |
hypothetical protein |
30.15 |
|
|
398 aa |
67.8 |
0.0000000006 |
Spirosoma linguale DSM 74 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| BN001308 |
ANIA_10088 |
protein phosphatase PP1 regulatory subunit Sds22, putative (AFU_orthologue; AFUA_1G04800) |
30.41 |
|
|
355 aa |
67 |
0.0000000009 |
Aspergillus nidulans FGSC A4 |
Eukaryota |
normal |
0.580332 |
normal |
0.688338 |
|
|
- |
| NC_013037 |
Dfer_4609 |
hypothetical protein |
27.71 |
|
|
543 aa |
66.6 |
0.000000001 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
0.318539 |
normal |
1 |
|
|
- |
| NC_013440 |
Hoch_4252 |
hypothetical protein |
34.39 |
|
|
866 aa |
66.6 |
0.000000001 |
Haliangium ochraceum DSM 14365 |
Bacteria |
normal |
0.908424 |
normal |
1 |
|
|
- |
| NC_013730 |
Slin_0572 |
hypothetical protein |
27.81 |
|
|
347 aa |
66.6 |
0.000000001 |
Spirosoma linguale DSM 74 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_5262 |
hypothetical protein |
30.15 |
|
|
1215 aa |
66.2 |
0.000000002 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
0.653834 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_2105 |
glycoside hydrolase family 9 |
28.89 |
|
|
803 aa |
65.1 |
0.000000003 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
0.867838 |
normal |
0.536914 |
|
|
- |
| NC_013730 |
Slin_6114 |
hypothetical protein |
30.04 |
|
|
367 aa |
63.5 |
0.00000001 |
Spirosoma linguale DSM 74 |
Bacteria |
normal |
0.513941 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_0723 |
hypothetical protein |
30.37 |
|
|
1318 aa |
63.2 |
0.00000001 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
0.661776 |
|
|
- |
| NC_013037 |
Dfer_5604 |
hypothetical protein |
34.92 |
|
|
1294 aa |
62 |
0.00000003 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_4181 |
Glucose/sorbosone dehydrogenase-like protein |
27.66 |
|
|
570 aa |
60.8 |
0.00000006 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
0.100139 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_4322 |
peptidase S8/S53 subtilisin kexin sedolisin |
29.63 |
|
|
1797 aa |
60.5 |
0.00000009 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
unclonable |
0.000460936 |
normal |
1 |
|
|
- |
| NC_013930 |
TK90_2648 |
hypothetical protein |
36.17 |
|
|
1298 aa |
58.5 |
0.0000003 |
Thioalkalivibrio sp. K90mix |
Bacteria |
normal |
1 |
normal |
0.472601 |
|
|
- |
| NC_013037 |
Dfer_2067 |
Peptidase M1 membrane alanine aminopeptidase |
30.08 |
|
|
687 aa |
57.4 |
0.0000006 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_008255 |
CHU_2437 |
hypothetical protein |
26.79 |
|
|
846 aa |
57.4 |
0.0000007 |
Cytophaga hutchinsonii ATCC 33406 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_2528 |
hypothetical protein |
35.16 |
|
|
221 aa |
56.6 |
0.000001 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
hitchhiker |
0.00180911 |
normal |
1 |
|
|
- |
| NC_013730 |
Slin_6092 |
hypothetical protein |
33.81 |
|
|
254 aa |
56.6 |
0.000001 |
Spirosoma linguale DSM 74 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_2656 |
hypothetical protein |
30.08 |
|
|
571 aa |
55.1 |
0.000003 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_0718 |
peptidase S8/S53 subtilisin kexin sedolisin |
25.53 |
|
|
1783 aa |
55.1 |
0.000003 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
0.281324 |
normal |
0.533675 |
|
|
- |
| NC_008312 |
Tery_2223 |
hypothetical protein |
30.43 |
|
|
347 aa |
54.7 |
0.000005 |
Trichodesmium erythraeum IMS101 |
Bacteria |
normal |
1 |
normal |
0.173641 |
|
|
- |
| NC_010001 |
Cphy_1815 |
leucine-rich repeat-containing protein |
27.56 |
|
|
772 aa |
54.7 |
0.000005 |
Clostridium phytofermentans ISDg |
Bacteria |
unclonable |
0.00000180506 |
n/a |
|
|
|
- |
| NC_013037 |
Dfer_2066 |
metallophosphoesterase |
27.23 |
|
|
686 aa |
54.3 |
0.000006 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013730 |
Slin_3327 |
hypothetical protein |
30.89 |
|
|
428 aa |
53.1 |
0.00001 |
Spirosoma linguale DSM 74 |
Bacteria |
normal |
0.802157 |
normal |
0.933717 |
|
|
- |
| NC_011729 |
PCC7424_1473 |
leucine-rich repeat-containing protein typical subtype |
27.59 |
|
|
341 aa |
52.4 |
0.00002 |
Cyanothece sp. PCC 7424 |
Bacteria |
n/a |
|
normal |
0.0301891 |
|
|
- |
| NC_006274 |
BCZK0459 |
internalin protein |
25.24 |
|
|
1112 aa |
48.5 |
0.0004 |
Bacillus cereus E33L |
Bacteria |
normal |
0.695574 |
n/a |
|
|
|
- |
| NC_013037 |
Dfer_3003 |
Cellulose 1,4-beta-cellobiosidase |
34.65 |
|
|
900 aa |
48.1 |
0.0004 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_2794 |
hypothetical protein |
24.17 |
|
|
725 aa |
48.1 |
0.0004 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
0.423654 |
|
|
- |
| NC_007530 |
GBAA_0552 |
internalin |
25.24 |
|
|
1070 aa |
48.1 |
0.0005 |
Bacillus anthracis str. 'Ames Ancestor' |
Bacteria |
normal |
0.166539 |
n/a |
|
|
|
- |
| NC_005945 |
BAS0520 |
internalin |
25.24 |
|
|
1070 aa |
48.1 |
0.0005 |
Bacillus anthracis str. Sterne |
Bacteria |
normal |
0.753967 |
n/a |
|
|
|
- |
| NC_013037 |
Dfer_2027 |
hypothetical protein |
23.98 |
|
|
693 aa |
47.4 |
0.0008 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013037 |
Dfer_2349 |
hypothetical protein |
30.71 |
|
|
230 aa |
47.4 |
0.0008 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
0.0736668 |
normal |
1 |
|
|
- |
| NC_011773 |
BCAH820_0608 |
internalin protein |
27.68 |
|
|
1012 aa |
47 |
0.0009 |
Bacillus cereus AH820 |
Bacteria |
n/a |
|
normal |
1 |
|
|
- |
| NC_005957 |
BT9727_0463 |
internalin protein |
27.68 |
|
|
954 aa |
47 |
0.001 |
Bacillus thuringiensis serovar konkukian str. 97-27 |
Bacteria |
normal |
0.0349325 |
n/a |
|
|
|
- |
| NC_013440 |
Hoch_6256 |
hypothetical protein |
26.3 |
|
|
551 aa |
46.6 |
0.001 |
Haliangium ochraceum DSM 14365 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013440 |
Hoch_6319 |
hypothetical protein |
23.64 |
|
|
541 aa |
45.8 |
0.002 |
Haliangium ochraceum DSM 14365 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_008346 |
Swol_2500 |
leucine-rich repeat-containing protein |
27.1 |
|
|
1351 aa |
45.8 |
0.002 |
Syntrophomonas wolfei subsp. wolfei str. Goettingen |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_013132 |
Cpin_4401 |
lipolytic protein G-D-S-L family |
32.05 |
|
|
728 aa |
45.8 |
0.002 |
Chitinophaga pinensis DSM 2588 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013521 |
Sked_16430 |
hypothetical protein |
31.76 |
|
|
643 aa |
45.1 |
0.003 |
Sanguibacter keddieii DSM 10542 |
Bacteria |
normal |
0.425088 |
normal |
1 |
|
|
- |
| NC_008255 |
CHU_2055 |
leucine-rich protein |
26.18 |
|
|
565 aa |
44.7 |
0.005 |
Cytophaga hutchinsonii ATCC 33406 |
Bacteria |
normal |
0.805099 |
normal |
0.572158 |
|
|
- |
| NC_013037 |
Dfer_0726 |
hypothetical protein |
26 |
|
|
1263 aa |
44.7 |
0.005 |
Dyadobacter fermentans DSM 18053 |
Bacteria |
normal |
0.434756 |
normal |
1 |
|
|
- |
| NC_013730 |
Slin_6120 |
hypothetical protein |
27.62 |
|
|
211 aa |
44.3 |
0.006 |
Spirosoma linguale DSM 74 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_008255 |
CHU_1784 |
hypothetical protein |
26.67 |
|
|
550 aa |
44.3 |
0.006 |
Cytophaga hutchinsonii ATCC 33406 |
Bacteria |
normal |
0.135796 |
normal |
0.121637 |
|
|
- |
| NC_010001 |
Cphy_3230 |
hypothetical protein |
25.57 |
|
|
718 aa |
43.9 |
0.009 |
Clostridium phytofermentans ISDg |
Bacteria |
decreased coverage |
0.00921587 |
n/a |
|
|
|
- |
| NC_008346 |
Swol_1379 |
leucine-rich repeat-containing protein |
33.72 |
|
|
1052 aa |
43.5 |
0.01 |
Syntrophomonas wolfei subsp. wolfei str. Goettingen |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |