| NC_011886 |
Achl_3056 |
LPXTG-motif cell wall anchor domain protein |
100 |
|
|
696 aa |
1338 |
|
Arthrobacter chlorophenolicus A6 |
Bacteria |
n/a |
|
normal |
1 |
|
|
- |
| NC_008541 |
Arth_3261 |
hypothetical protein |
55.7 |
|
|
823 aa |
484 |
1e-135 |
Arthrobacter sp. FB24 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_012669 |
Bcav_3456 |
LPXTG-motif cell wall anchor domain protein |
33.33 |
|
|
800 aa |
146 |
1e-33 |
Beutenbergia cavernae DSM 12333 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_009953 |
Sare_3147 |
Ricin B lectin |
30.43 |
|
|
522 aa |
62.4 |
0.00000003 |
Salinispora arenicola CNS-205 |
Bacteria |
normal |
1 |
normal |
0.189477 |
|
|
- |
| NC_009380 |
Strop_2942 |
Ricin B lectin |
27.85 |
|
|
488 aa |
60.8 |
0.00000008 |
Salinispora tropica CNB-440 |
Bacteria |
normal |
0.0106304 |
normal |
1 |
|
|
- |
| NC_013093 |
Amir_1850 |
Ricin B lectin |
28.44 |
|
|
496 aa |
60.5 |
0.0000001 |
Actinosynnema mirum DSM 43827 |
Bacteria |
normal |
0.834953 |
n/a |
|
|
|
- |
| NC_014210 |
Ndas_1492 |
peptidase S1 and S6 chymotrypsin/Hap |
28.17 |
|
|
384 aa |
56.2 |
0.000002 |
Nocardiopsis dassonvillei subsp. dassonvillei DSM 43111 |
Bacteria |
normal |
1 |
normal |
0.0362438 |
|
|
- |
| NC_013947 |
Snas_2317 |
peptidase S1 and S6 chymotrypsin/Hap |
25.78 |
|
|
457 aa |
56.2 |
0.000002 |
Stackebrandtia nassauensis DSM 44728 |
Bacteria |
normal |
0.702389 |
normal |
1 |
|
|
- |
| NC_013947 |
Snas_1566 |
peptidase S1 and S6 chymotrypsin/Hap |
26.85 |
|
|
380 aa |
56.2 |
0.000002 |
Stackebrandtia nassauensis DSM 44728 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_011725 |
BCB4264_A1095 |
collagen adhesion protein |
28 |
|
|
2272 aa |
53.1 |
0.00002 |
Bacillus cereus B4264 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_013595 |
Sros_2479 |
streptogrisin C |
28.22 |
|
|
501 aa |
52.4 |
0.00003 |
Streptosporangium roseum DSM 43021 |
Bacteria |
normal |
0.0239994 |
normal |
0.0372283 |
|
|
- |
| NC_013521 |
Sked_30460 |
hypothetical protein |
44.68 |
|
|
754 aa |
51.2 |
0.00007 |
Sanguibacter keddieii DSM 10542 |
Bacteria |
normal |
0.0534112 |
normal |
0.427386 |
|
|
- |
| NC_013595 |
Sros_8916 |
streptogrisin C |
24.38 |
|
|
499 aa |
50.4 |
0.0001 |
Streptosporangium roseum DSM 43021 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_014210 |
Ndas_1493 |
peptidase S1 and S6 chymotrypsin/Hap |
26.64 |
|
|
381 aa |
49.3 |
0.0002 |
Nocardiopsis dassonvillei subsp. dassonvillei DSM 43111 |
Bacteria |
normal |
1 |
normal |
0.03081 |
|
|
- |
| NC_013595 |
Sros_8917 |
streptogrisin C |
25.6 |
|
|
500 aa |
49.7 |
0.0002 |
Streptosporangium roseum DSM 43021 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013595 |
Sros_5805 |
peptidase, S1E (streptogrisin A) subfamily |
29.67 |
|
|
374 aa |
50.1 |
0.0002 |
Streptosporangium roseum DSM 43021 |
Bacteria |
normal |
0.202302 |
normal |
0.468539 |
|
|
- |
| NC_013595 |
Sros_8918 |
hypothetical protein |
25.38 |
|
|
500 aa |
48.9 |
0.0004 |
Streptosporangium roseum DSM 43021 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_011772 |
BCG9842_B4210 |
collagen adhesion protein |
28.05 |
|
|
2179 aa |
48.5 |
0.0004 |
Bacillus cereus G9842 |
Bacteria |
normal |
0.950826 |
normal |
1 |
|
|
- |
| NC_014165 |
Tbis_0814 |
peptidase alpha-lytic pro domain-containing protein |
26.85 |
|
|
399 aa |
47.4 |
0.0009 |
Thermobispora bispora DSM 43833 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_014151 |
Cfla_2899 |
peptidase S1 and S6 chymotrypsin/Hap |
26.53 |
|
|
372 aa |
47 |
0.001 |
Cellulomonas flavigena DSM 20109 |
Bacteria |
normal |
1 |
normal |
0.520156 |
|
|
- |
| NC_007333 |
Tfu_0484 |
streptogrisin C. Serine peptidase. MEROPS family S01A |
30.85 |
|
|
368 aa |
45.1 |
0.004 |
Thermobifida fusca YX |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_014158 |
Tpau_0531 |
peptidase S1 and S6 chymotrypsin/Hap |
29.15 |
|
|
222 aa |
44.3 |
0.007 |
Tsukamurella paurometabola DSM 20162 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_013093 |
Amir_4515 |
peptidase S1 and S6 chymotrypsin/Hap |
27.66 |
|
|
378 aa |
43.9 |
0.009 |
Actinosynnema mirum DSM 43827 |
Bacteria |
normal |
0.0335182 |
n/a |
|
|
|
- |
| NC_007777 |
Francci3_1420 |
hypothetical protein |
46.27 |
|
|
346 aa |
43.9 |
0.01 |
Frankia sp. CcI3 |
Bacteria |
normal |
0.0186857 |
normal |
0.0858519 |
|
|
- |