| NC_008541 |
Arth_0447 |
patatin |
100 |
|
|
331 aa |
658 |
|
Arthrobacter sp. FB24 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_013530 |
Xcel_1869 |
Patatin |
64.98 |
|
|
296 aa |
370 |
1e-101 |
Xylanimonas cellulosilytica DSM 15894 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_011886 |
Achl_3330 |
Patatin |
62.65 |
|
|
330 aa |
356 |
2.9999999999999997e-97 |
Arthrobacter chlorophenolicus A6 |
Bacteria |
n/a |
|
normal |
1 |
|
|
- |
| NC_014158 |
Tpau_2443 |
Patatin |
61.03 |
|
|
299 aa |
270 |
2e-71 |
Tsukamurella paurometabola DSM 20162 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_009921 |
Franean1_0999 |
patatin |
38.3 |
|
|
276 aa |
158 |
1e-37 |
Frankia sp. EAN1pec |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013757 |
Gobs_1258 |
Patatin |
41.48 |
|
|
283 aa |
151 |
2e-35 |
Geodermatophilus obscurus DSM 43160 |
Bacteria |
normal |
0.0393654 |
n/a |
|
|
|
- |
| NC_009077 |
Mjls_4393 |
patatin |
38.61 |
|
|
301 aa |
138 |
1e-31 |
Mycobacterium sp. JLS |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_008146 |
Mmcs_4171 |
patatin |
38.61 |
|
|
301 aa |
138 |
2e-31 |
Mycobacterium sp. MCS |
Bacteria |
normal |
0.520167 |
n/a |
|
|
|
- |
| NC_008705 |
Mkms_4237 |
patatin |
38.61 |
|
|
301 aa |
138 |
2e-31 |
Mycobacterium sp. KMS |
Bacteria |
normal |
1 |
normal |
0.228516 |
|
|
- |
| NC_008726 |
Mvan_4688 |
patatin |
36.12 |
|
|
288 aa |
134 |
3e-30 |
Mycobacterium vanbaalenii PYR-1 |
Bacteria |
normal |
0.602517 |
normal |
1 |
|
|
- |
| NC_014165 |
Tbis_1218 |
patatin |
38.3 |
|
|
288 aa |
133 |
3.9999999999999996e-30 |
Thermobispora bispora DSM 43833 |
Bacteria |
normal |
1 |
normal |
0.0148109 |
|
|
- |
| NC_009338 |
Mflv_2029 |
patatin |
35.76 |
|
|
288 aa |
124 |
3e-27 |
Mycobacterium gilvum PYR-GCK |
Bacteria |
normal |
1 |
normal |
0.209272 |
|
|
- |
| NC_009565 |
TBFG_11080 |
hypothetical protein |
36.55 |
|
|
294 aa |
121 |
9.999999999999999e-27 |
Mycobacterium tuberculosis F11 |
Bacteria |
hitchhiker |
0.000671536 |
normal |
0.268784 |
|
|
- |
| NC_009921 |
Franean1_1891 |
patatin |
36.93 |
|
|
296 aa |
120 |
1.9999999999999998e-26 |
Frankia sp. EAN1pec |
Bacteria |
normal |
0.358546 |
normal |
1 |
|
|
- |
| NC_013159 |
Svir_32620 |
predicted esterase of the alpha-beta hydrolase superfamily |
43.69 |
|
|
284 aa |
119 |
7.999999999999999e-26 |
Saccharomonospora viridis DSM 43017 |
Bacteria |
normal |
0.391001 |
normal |
1 |
|
|
- |
| NC_013510 |
Tcur_4686 |
Patatin |
36.97 |
|
|
283 aa |
117 |
3e-25 |
Thermomonospora curvata DSM 43183 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_013441 |
Gbro_1643 |
Patatin |
37.36 |
|
|
271 aa |
97.4 |
3e-19 |
Gordonia bronchialis DSM 43247 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_007333 |
Tfu_0469 |
hypothetical protein |
35.02 |
|
|
276 aa |
92 |
1e-17 |
Thermobifida fusca YX |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_009379 |
Pnuc_2060 |
patatin |
27.52 |
|
|
368 aa |
90.9 |
3e-17 |
Polynucleobacter necessarius subsp. asymbioticus QLW-P1DMWA-1 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_007777 |
Francci3_0775 |
patatin |
29.15 |
|
|
351 aa |
72 |
0.00000000001 |
Frankia sp. CcI3 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_009921 |
Franean1_5830 |
patatin |
29.39 |
|
|
411 aa |
63.2 |
0.000000007 |
Frankia sp. EAN1pec |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_013739 |
Cwoe_1385 |
Patatin |
28.33 |
|
|
424 aa |
62.8 |
0.000000008 |
Conexibacter woesei DSM 14684 |
Bacteria |
normal |
0.858901 |
normal |
1 |
|
|
- |
| NC_009767 |
Rcas_1198 |
patatin |
26.57 |
|
|
394 aa |
60.5 |
0.00000004 |
Roseiflexus castenholzii DSM 13941 |
Bacteria |
normal |
0.0901523 |
normal |
1 |
|
|
- |
| NC_011831 |
Cagg_0065 |
Patatin |
26.36 |
|
|
405 aa |
59.7 |
0.00000007 |
Chloroflexus aggregans DSM 9485 |
Bacteria |
normal |
1 |
normal |
1 |
|
|
- |
| NC_009523 |
RoseRS_2164 |
patatin |
27 |
|
|
398 aa |
56.2 |
0.0000007 |
Roseiflexus sp. RS-1 |
Bacteria |
normal |
0.22699 |
normal |
1 |
|
|
- |
| NC_013757 |
Gobs_1045 |
Patatin |
31.39 |
|
|
322 aa |
55.5 |
0.000001 |
Geodermatophilus obscurus DSM 43160 |
Bacteria |
normal |
0.0588831 |
n/a |
|
|
|
- |
| NC_013131 |
Caci_7582 |
Patatin |
28.39 |
|
|
331 aa |
53.5 |
0.000005 |
Catenulispora acidiphila DSM 44928 |
Bacteria |
normal |
0.579541 |
normal |
1 |
|
|
- |
| NC_008527 |
LACR_0785 |
alpha-beta hydrolase family esterase |
31.19 |
|
|
145 aa |
52.4 |
0.00001 |
Lactococcus lactis subsp. cremoris SK11 |
Bacteria |
normal |
0.0921581 |
n/a |
|
|
|
- |
| NC_011899 |
Hore_22400 |
Patatin |
25.59 |
|
|
343 aa |
46.2 |
0.0008 |
Halothermothrix orenii H 168 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |
| NC_009972 |
Haur_1144 |
patatin |
26.85 |
|
|
411 aa |
45.8 |
0.001 |
Herpetosiphon aurantiacus ATCC 23779 |
Bacteria |
normal |
1 |
n/a |
|
|
|
- |